Pinctadapt_FAMCD

In this study, we examined the capacity of two bi-parental progenies of the black-lip pearl oyster, Pinctada margaritifera, to increase their later-life thermal tolerance and performance, through developmental thermal priming. Embryos (3-24 hours post-fertilization) were incubated until hatching at either control (28°C; naive) or warm (32°C; primed; ecological extremes) temperatures, and raised four months under common conditions at 28°C.

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Date (creation)2023-04-20
Date (publication)2025-03-13
StatusonGoing
Update frequencyasNeeded
Metadata languageen
LicenseCC-BY (Creative Commons - Attribution)
Source metadataISO 19115 XML
Last updated2026-11-04
Created2026-11-04
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